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KYOKU Shogun Koi - NEW RELEASE
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Japanese swordsmiths, after the decline of the samurai in 1868, brought their skills to cutlery with unprecedented innovation. Inspired by the honor and integrity of these master bladesmiths, Kyoku's mission is to make high-end Japanese cutlery affordable for professional chefs and home cooks worldwide. Our passion for culinary creativity keeps us constantly pushing the boundaries of handcrafted cutlery.
Visit the Store for the KYOKU Kitchen Knife Set with Block, featuring the Shogun Series, Samurai Series, Daimyo Series, and Shogun Gin Series. There is also a Knife Set available.
Product Description:
This 7" Santoku knife is manufactured with 67-layered stainless Damascus steel, providing maximum sharpness and safety. It is perfect for slicing and chopping meat, fish, vegetables, fruits, and more. The base of the tang features a stunning herringbone pattern. With its hollow edge design, food does not stick to the blade, making it practical for everyday use.
Top-notch Japanese steel:
The Kyoku Shogun Series is powerfully prestigious, progressively potent. Made of cryogenically-hardened VG-10 steel wrapped between Damascus steel folded 33 times, this series is the pinnacle of modern Japanese cutlery. It retains its ultrafine edge and resists corrosion, surpassing the competition.
Cryogenic strength:
Each blade undergoes cryogenic treatment using the traditional 3-step Honbazuke method. This process enhances the hardness, flexibility, and corrosion resistance of the blade. The hollow-edge design ensures that nothing sticks to the blade.
Superior design:
Kyoku custom knives are crafted using time-honored sword making methods, resulting in a thinner, harder, and sharper blade compared to Western knives.
Unparalleled cooking experience:
We combine ultramodern technology with ancient craftsmanship to create a scalpel-thin blade edge that offers powerful nonstick performance.
Beauty & Beast:
The exclusive appearance of our knives is accentuated by a hammer-beaten wave pattern that transitions into a traditional Damascus steel design.
Mosaic-Pin Handle:
The ergonomic handle is artistically adorned with an engraved mosaic pin, showcasing the luxurious identity of Kyoku knives.
Full-Tang Construction:
The metal blade extends the entire length of the handle, ensuring durability and comfortable handling during daily use.
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Customer Reviews:
Rated 4.6 out of 5 stars (872 reviews) Rated 4.6 out of 5 stars (760 reviews) Rated 4.7 out of 5 stars (455 reviews) Rated 4.7 out of 5 stars (520 reviews) Rated 4.6 out of 5 stars (402 reviews) Rated 4.7 out of 5 stars (434 reviews)
Price: $49.77 for 7" Santoku knife $49.89 for other knives
Blade Material: Japanese VG10 Steel
Handle Material: G10
Mosaic Pin on Handle: Yes
Full Tang: Yes
Blade Length: 3.5", 6", 7", and 8"
Rockwell Hardness: 58-60
Blade Angle: 8-12° per side or double side
With Sheath & Case: Yes
Weight: 0.25 lb, 0.3 lb, 0.47 lb, 0.65 lb, 0.87 lb, and 0.54 lb
Lifetime Aftersales: Yes
VG-10 JAPANESE SUPER STEEL - This 7" chef knife is crafted with an ultra-sharp VG-10 Japanese Damascus steel cutting core at HRC 58-60 hardness. It offers unrivaled performance and incredible edge retention, with cobalt added for enhanced durability and easier sharpening.
EXTRA-WIDE & WELL-BALANCED - The 7" length, extra-wide, and slightly curved blade (sharpened on both sides, western style) alleviate fatigue and finger pain during long periods of slicing and chopping. It provides comfort while delivering the perfect blend of performance and comfort.
ULTIMATELY DURABLE HANDLE - The meticulously constructed G10 handle is specially treated to be impervious to heat, moisture, and cold. It offers military-grade strength and lifelong sturdiness.
SUPERIOR SHARPNESS - The scalpel-like edge is ruthlessly sharp, handcrafted by seasoned artisans to a mirror polish at a 8-12° double side angle using the traditional 3-step Honbazuke method. Nitrogen cooling enhances hardness, flexibility, and corrosion resistance.
LIFETIME WARRANTY - Our premium knife comes with a lifetime warranty. If the item is defective, we offer free exchange or return for life.
Visit the Store to purchase the KYOKU Shogun Koi knife and explore our other exceptional cutlery options.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Japanese VG10 Steel, 67-Layers Damascus Blade | ||||
brand | KYOKU | ||||
color | Black | ||||
handle_material | Alloy Steel | ||||
blade_edge | Hollow | ||||
blade_length | 7 Inches | ||||
construction_type | Forged | ||||
item_weight | 1.28 pounds | ||||
blade_color | Damascus | ||||
is_dishwasher_safe | No | ||||
item_length | 12.2 Inches | ||||
manufacturer | KYOKU | ||||
item_model_number | DKKCSJKSK | ||||
customer_reviews |
| ||||
best_sellers_rank | #58,166 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #33 in Santoku Knives | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | May 14, 2018 |
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