TUO Nakiri Knife - 6.5-inch Vegetable Cleaver - High Carbon Stainless Steel - Japanese Kitchen Knife with G10 Handle - Black Hawk-S Series

The TUO brand is a professional kitchen knife brand that focuses on R&D, production, and sales. With a combination of traditional craftsmanship and modern technology, TUO is dedicated to providing consumers with high-quality kitchen knives.

Since its establishment in 2009, TUO has been a pioneer in the industry after years of exploration and development. However, we don't stop there. Our spirit of exploration and adventure inspires every restless heart. Choose from our collection:

• THE CLASSIC, Visit the Store
• THE UPGRADE, Visit the Store
• THE DESIGN you want, Visit the Store

Our brand, "TUO," was established in 2009 with a focus on R&D and design of forward-looking aesthetic kitchen knives. Our aim is to lead the trend of knife aesthetics in terms of quality and design. Our brand has received recognition and recommendations from millions of families and professional chefs worldwide.

Why choose us? Our knives go through a 45-step process, including laser welding, grinding, polishing, and blade straightening by experienced craftsmen. They undergo a 16-step inspection process and have a 99.85% finish rate.

Next page: Product Description

Introducing the BLACK HAWK S SERIES Kitchen Knives, a series that includes various products such as an 8-inch chef knife, a 6.5-inch nakiri knife, a 3.5-inch paring knife, a 10-inch chef knife, a 7-inch vegetable cleaver knife, a 7-inch santoku knife, a 12-inch slicing knife, and an 8-inch kiritsuke knife.

The Black Hawk-S series sets a new standard for kitchen knives. The visually stunning ripple pattern and mirror-polish finish highlight the minimalist beauty and minimal slicing resistance. This series is designed to be elegantly modern and purposeful. It features premium high carbon steel with a specialized vacuum heat-treatment, ensuring extreme strength and razor sharpness.

Our engineers have utilized state-of-the-art techniques to create the ripple pattern across the blade, enhancing the beauty of modern kitchen knives while maximizing slicing efficiency by minimizing drag and food sticking. The G10 fiberglass composite handle provides ergonomic grip and comfort. The full tang structure with three rivets, including a unique mosaic rivet, adds durability and harmony to the overall design.

The Black Hawk-S series is a great choice for performance chefs and cooking enthusiasts alike. Even if you're not a professional chef, these knives will make you cut like one and bring excitement to your cooking experience.

This kitchen powerhouse not only looks distinct but also provides perfect balance, precision, and comfort. The BLACK HAWK S SERIES Nakiri Knife, with its 6.5-inch size, is perfect for push cuts and chopping vegetables in bulk. The blunt front end and flat-profiled blade geometry make it ideal for clean cuts, while the flat blade allows for easy food transfer. The water flow pattern finish, forged using state-of-the-art 3D technology, offers high-end appearance and practicality.

The full-tang structure with triple rivets, including a unique mosaic rivet, ensures durability and a harmonious appearance. The streamlined handle, made of TOP military-grade G10, provides superior hand control and an anti-fatigue grip. Crafted through over 100 days of expert craftsmanship, this series embodies experienced workmanship, aesthetic look, and powerful functionality.

The blade is precision hot-forged from ultra-premium high-carbon super steel for stain resistance, extreme strength, and flexibility. It undergoes precise vacuum heat treatment and nitrogen cryogenic tempering to enhance hardness, flexibility, and corrosion resistance. The screamingly sharp edge is hand-sharpened using the traditional 3-step Honbazuke method at 8-12° per side.

Customer Reviews: - BLACK HAWK S SERIES Nakiri Knife: 4.6 out of 5 stars based on 3,395 reviews. - BLACK HAWK S SERIES Kiritsuke Knife: 4.6 out of 5 stars based on 3,395 reviews. - BLACK HAWK S SERIES Santoku Knife: 4.6 out of 5 stars based on 3,395 reviews. - BLACK HAWK S SERIES Chef Knife: 4.6 out of 5 stars based on 3,395 reviews. - BLACK HAWK S SERIES Chef Knife: 4.6 out of 5 stars based on 3,395 reviews.

Price: - BLACK HAWK S SERIES Nakiri Knife: $32.99 - BLACK HAWK S SERIES Kiritsuke Knife: $36.99 - BLACK HAWK S SERIES Santoku Knife: $37.13 - BLACK HAWK S SERIES Chef Knife: $30.99 - BLACK HAWK S SERIES Chef Knife: $41.00

Size: - BLACK HAWK S SERIES Nakiri Knife: 6.5 inch - BLACK HAWK S SERIES Kiritsuke Knife: 8.5 inch - BLACK HAWK S SERIES Santoku Knife: 7 inch - BLACK HAWK S SERIES Chef Knife: 10 inch - BLACK HAWK S SERIES Chef Knife: 8 inch

PERFECTED Nakiri KNIFE: The Black Hawk S 6.5-inch Nakiri knife is designed to be elegantly modern and purposefully functional. It features special-forged high-carbon stainless steel with a high-tech vacuum heat-treatment and nitrogen cryogenic tempering, ensuring extreme strength, flexibility, durability, and maximum performance.

SLEEK BLADE PATTERN: The ripple pattern finish, forged using state-of-the-art technology, offers high-end appearance and practicality. The 3D pattern reduces the contact surface between food and blade, preventing food from sticking and maximizing slicing efficiency.

HIGH-STANDARD CRAFTSMANSHIP: Our experienced kitchen knife smiths hand sharpen the screamingly sharp edge using traditional Honbazuke method. Our state-of-the-art technique and facility ensure the perfect balance between malleability and hardness of the steel. The G10 fiberglass composite handle provides superior durability and resistance to extreme temperature or humidity.

ERGONOMIC DESIGN: The BLACK HAWK S Nakiri Knife features an ergonomic and well-balanced handle profile based on the advice of professional chefs. The mosaic rivet in the middle adds harmony and visual appeal to the knife.

100% SATISFACTION OR MONEY LIFETIME SUPPORT: We promise a superior product that will serve you for a lifetime. Each knife comes with a premium gift box, showcasing its high-value performance.

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