KYOKU 7 Nakiri Knife, Shogun Koi Series Vegetable Knife with Koi Scale Pattern, Japanese VG10 Stainless Steel Kitchen Knife with Sheath & Gift Box

From the brand's previous page, visit the store to explore the new release, the Shogun Koi knife. After the decline of the samurai in 1868, Japanese swordsmiths utilized their skills to create innovative cutlery. Kyoku draws inspiration from these master bladesmiths, aiming to make high-end Japanese cutlery affordable for professional chefs and home cooks worldwide. Our passion for culinary creativity drives us to stay at the forefront of handcrafted cutlery.

Explore our collection of kitchen knife sets, including the Shogun Series, Samurai Series, Daimyo Series, and Shogun Gin Series. Each set offers unique features and benefits to enhance your cutting experience. Additionally, you can find individual knives such as the 7'' Nakiri Knife, 3.5'' Paring Knife, 6'' Utility Knife, 6'' Boning Knife, 7'' Santoku Knife, 7'' Cleaver Knife, and the Kyoku Steak Knives Set.

Discover the reasons why our knives stand out: 1. Clean Cuts Every Time: Our blades are designed to deliver precise and clean cuts consistently. 2. Long-Lasting Performance: Crafted from Japanese VG-10 steel, our knives are built to withstand extended use. 3. Easy to Maintain: With proper care, our knives are easy to maintain for long-term durability. 4. Keep Your Edge Sharp: Experience the sharpness retention of our knives.

Experience the superior qualities of our knives: 1. Impermeable Blade: The impermeable blade prevents food from sticking, providing a smooth cutting experience. 2. Cryogenic Strength: Our knives undergo a cryogenic treatment to enhance their strength and resilience. 3. Full-Tang Construction: The full-tang construction ensures robustness and stability during use. 4. Sturdy Half-Bolster: The sturdy half-bolster adds balance and control to your cutting technique.

We pay attention to every detail: 1. Sleek Design: Our knives boast a sleek and elegant design that adds an aesthetic touch to your kitchen. 2. Camphorwood Handle: The camphorwood handle offers comfort and a secure grip while cutting. 3. Specifications: Explore the specifications of each knife to understand its unique features. 4. Exquisite Packaging: Our knives come in custom-made wooden gift boxes, making them a perfect gift for aspiring chefs.

Kyoku's commitment to quality: 1. Kyoku's Start: Learn about the origins of Kyoku and our dedication to the art of Japanese cutlery. 2. Kyoku's Collection: Discover our extensive collection of high-quality knives for all your culinary needs. 3. Kyoku's Commitment: We are committed to providing the best customer experience and ensuring the satisfaction of our customers. 4. Kyoku's Recommendation: Read our customers' reviews and ratings to make an informed decision.

All our knives are made with Japanese VG-10 steel and feature camphorwood handles. They come in various blade lengths, including 7'', 3.5'', and 6'', with a rockwell hardness of 58-60. The blade angle is precisely honed to 16-20° V Grind for optimal cutting performance. Each knife comes with a sheath or case for added protection.

The 7" Nakiri Knife from our Shogun Koi series is specifically designed for mincing, dicing, cutting, and slicing vegetables and fruits. The unique koi scale pattern not only enhances its visual appeal but also prevents food from sticking, making slicing and dicing effortless.

Ordering this vegetable knife from the Shogun Koi series comes with a lifetime warranty, ensuring its long-lasting performance. Additionally, our reliable 24/7 friendly customer service is always available to assist with any inquiries or concerns.

Experience the artistry and reliability of Kyoku's Japanese cutlery. Shop now and elevate your culinary skills with our high-quality knives.

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