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Knife Accessories / Chef Tools-4
Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated VG-10 Japanese Damascus steel cutting core, reaching HRC 58-60 hardness, this 7 in. nakiri knife delivers unrivaled performance and incredible edge retention.
The straight blade ensures effortless slicing through meat, while alleviating fatigue and finger pain during extended periods of chopping or slicing. This knife perfectly blends optimal performance with user comfort.
The meticulously constructed, triple-riveted G10 handle has undergone special treatment, making it extremely resistant to heat, cold, and moisture. The handle is accented with a mosaic pin, adding a touch of elegance and durability.
The knife features a ruthlessly sharp edge handcrafted by experienced artisans to a mirror polish at 8-12° double side. The honbazuke method, a traditional 3-step honing process, ensures superior sharpness, while cryogenic treatment enhances hardness, flexibility, and corrosion resistance.
Our knives come with a lifetime warranty, ensuring your satisfaction. We offer free exchange or return if the item is defective, providing peace of mind with every purchase.
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