Japanese AUS-10 Damascus Steel Chinese Chef's Knife for Meat and Vegetable - 7

About this item

• ERGONOMIC PAKKAWOOD HANDLE: From the striking grain of the polished pakkawood handle to the gentle curve of the blade, this is an ergonomic handle design for exceptional comfort and durability. The Pakka wood (sourced from Africa) is unique for each handle; luxurious & beautiful.
• SUPER STEEL: Adopted premium AUS-10 high carbon steel as core of the blade, sandwiched with 66 layers of softer steel, it features a high level of rust-resistance, long-lasting performance and stunning dragon-keel pattern on the blade. The steel is precisely processed with vacuum heat treatment and nitrogen cooling treatment, reaching the high hardness at 62+/-2 HRC and great edge retention.
• TUO LIFETIME GUARANTEE: A Fiery Phoenix kitchen has an international & multi-functional feel. 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free, we know you'll love it! With the luxury packing it is also the wise choice as a gift.
• The blade of this knife is sharpened by skilled knife smiths using the traditional 3-step Honbazuke method, honing each side at a angle of 18 degrees. Cutting with this blade is highly efficient and will save you time in the kitchen!
• AWARDED KITCHEN KNIFE：Fiery Phoenix was selected as one of the world-best kitchen knives by wiki.ezvid.com in 2016. Among all kinds of a kitchen knife, a Chinese cleaver is one of the most multi-function knives in the kitchen.