7 inch Santoku Knife - Japanese Chef Knife with Pakkawood Handle - Fiery Phoenix Series

About this item

• Advanced Pakkawood Grip. The full tang design features our innovative high-density Pakkawood, which is currently patent pending. In comparison to traditional Pakkawood, our material offers superior stability and hygiene. Regardless of less-than-ideal kitchen conditions, it resists shrinking, expanding, and cracking—unlike conventional wood and Pakkawood handles—ensuring optimal food safety. Additionally, it boasts a more elegant and attractive appearance than the handles of many other kitchen knife brands.
• None-Tired Ergornomic Handle Design. From the striking grain of the polished pakkawood handle to the gentle curve of the blade, this is an ergonomic handle design for exceptional comfort and durability.
• Best Kitchen Performance Steel. This line of santoku knives are using German X50CrMov15 (Din. 1.4116) stainless steel, which has the best kitchen cutting performance among all steels. All the world famous brands like W-M-F, ZWIILL, and Wu-thof are using the same steel. It is not only incredibly razor sharp but also holding the edge very good and easy to maintain.
• 100% Satisfaction or money back guarantee. All Tuo Cutlery products are under our life time warranty. Try it risk free, we know you'll love it! With the luxury packing it is also the wise choice as a gift.
• Awarded Kitchen Knife. This santoku knife is a classic general Japanese knife that can slice, chop, mince, dice with all kinds of cutting techinique. The hollow ground dimples along the blade edge can prevent food from sticking on the blade.