Regalia Chef Knife: Best 8 Inch Damascus Gyuto AUS10 Steel

Full Specifications & Features

Professional Quality for Exceptional Performance

crafted from the finest materials, this culinary masterpiece is a testament to Japanese craftsmanship. Featuring an authentic Japanese AUS-10V "Super-Steel" cutting core, it ensures flexibility and maximum edge retention, staying sharp without dulling or chipping.

66 Layers of High Carbon Stainless Damascus Steel

66 layers of high carbon stainless Damascus steel cladding not only add aesthetic beauty but also prevent rusting and corrosion, ensuring the longevity and durability of your knife.

Geometric Precision and Vicious Sharpness

angles meticulously designed to represent the pinnacle of design and chef knife evolution, achieving a mirror polish finish of 8-12 degrees per side using the traditional 3-step Honbazuke method. The blade's jagged tapering is perfect for mincing, slicing, and chopping vegetables, as well as slicing meat and disjointing large cuts.

Comfort, Performance, and Beauty

equipped with a military-grade ergonomic G-10 handle, this knife resists cold, heat, and moisture. The bolster design provides easy access to sharpen the entire blade, including the heel. Optimal knuckle clearance and a rounded handle with a tapered pinch-grip bolster ensure comfortable and natural handling, maintaining perfect balance. The Rosetta rivet adds a final touch of elegance.

Infinite Sharpness with Longevity

backed by our Ironclad 100% Lifetime Guarantee and free sharpening for life, you can buy this knife risk-free. We commit to producing knives that stand the test of time, and our no-questions-asked replacement or money-back guarantee protects you from any defects. Regalia’s free sharpening policy allows you to send your knife in for a free tune-up at any time. Try it now, 100% risk-free.